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Is the Fast food industry adapting fast enough to the plant-based consumer?

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Discovering the most recent Patterns in Food Service: What Restaurants Are Offering Today The landscape of food service is progressing quickly. Restaurants are adjusting to customer needs for healthier and extra sustainable alternatives. Plant-based menus are ending up being a staple. Innovation is improving just how restaurants interact with their https://elliotdtlzl.answerblogs.com/36753885/ice-cream-trends-in-the-era-of-personalized-menus-what-s-scooping-success-today

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