Rinse Just before Cooking: Gently rinse the crab legs beneath cold, refreshing water to remove residual salt in the surface. This is particularly helpful with the knuckle meat, which tends to retain much more organic brine. Speedy Reheat: King Crab Legs are absolutely cooked and only have to have reheating. https://premiumcigarsforsale10975.frewwebs.com/35698503/facts-about-large-king-crab-legs-revealed