provide in a Copita a couple ofñejo Tequila Añejo ("old") Tequila is aged in wood barrels (ordinarily outdated Bourbon barrels) for at least 12 months. the ideal-quality añejos are aged eighteen months to 3 several https://bookmark-template.com/story20504735/5-tips-about-gran-centenario-tequila-extra-anejo-you-can-use-today